What is FSSAI? The Food Safety and Standards Authority of India (FSSAI) is a regulatory body established to oversee and ensure the safety and hygiene of food products in India. FSSAI sets standards for food products, regulates their manufacturing, processing, distribution, sale, and import, with the ultimate goal of protecting public health.
1. Who needs FSSAI registration in India?
2. How to register with FSSAI?
3. What documents are required for FSSAI registration?
4. What are the consequences of non-compliance?
5. Is FSSAI registration mandatory for small businesses?
Conclusion: FSSAI registration is not just a legal requirement; it’s a commitment to food safety and quality. Whether you’re a small vendor or a large food manufacturer, compliance with FSSAI standards is essential. By obtaining FSSAI registration, you not only meet legal obligations but also assure consumers of the safety and quality of your food products.
Ready to embark on the FSSAI registration journey? Connect with DictumNetlc, your guide to seamless FSSAI compliance. Ensure the safety of your food products and build a trusted brand in the competitive food industry